Description
INGREDIENTS: wheat flour 00, durum wheat semolina, buckwheat 20%.
Allergens: see ingredients in bold.
Produced in a factory that also uses crustaceans, fish, nuts, celery, peanuts and sulfites.
Cooking time: 6-7 min in boiling salted water.
Storage temperature: +3°C
Modified atmosphere packaging
Nutrition facts for 100g
Energy 271,2 kcal/1136 kj
Total fat 2,1 g
– satureted fat 0,4 g
Carbohydrates 57,4 g
– sugars 0,7 g
Protein 10,5 g
Salt 0,008 g
Lengh of each piece: 130mm
Weight per piece: 7mm
