Caramelle with bresaola - Pastificio Fantasia
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Caramelle with bresaola

Fresh filled pasta

This bresaola-filled caramelle combines Valtellina tradition, also thanks to the buckwheat dough, with an unusual and fun format.

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INGREDIENTS: Pasta: wheat flour 00, durum wheat semolina, eggs 20%, buckwheat. Filling: ricotta(whey of milk, milk, salt), bresaola 20%(beef, salt, dextrose, sucrose, natural flavorings, antioxidant E300, preservatives: E250, E252), pecorino cheese, bread crumbs(wheat flour 0, water, salt), salt, natural flavourings.

Allergens: see ingredients in bold.
Produced in a factory that also uses crustaceans, fish, nuts, celery, peanuts and sulfites.

Cooking time: 6-7 min in boiling salted water.
Storage temperature: +3°C
Modified atmosphere packaging

Nutrition facts for 100g

Energy 254,6 kcal/1072 kj
Total fat 3,7 g
– satureted fat 1,4 g
Carbohydrates 45,1 g
– sugars 0,9 g
Protein 12,4 g
Salt 1,3 g

Lengh of each piece: 160mm
Weight per piece: 30mm

Weight per piece: 35g
Percentage of pasta: 40%
Percentage of filling: 60%

Storage time: 30 days

Additional information


300g, 1000g


12 confezioni da 300gr
6 confezioni da 1000gr

From the moment the order is approved, it will take 5–6 working days to prepare the products. Ready-made orders will be shipped by refrigerated transporter every Friday (excluding holidays) and delivered in 2–3 working days. Shipping costs amount to €100 per pallet.
You can notify us of any special requests or concerns before sending your order in the notes section of the reserved area.

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